CATERING

STARTERS SALADS LAND SPECIALTIES FROM THE WOK RICE & NOODLES

Small Tray / Large Tray

STARTERS

Chicken Lettuce Wraps

roasted tomato, scallion, lettuce, toasted coconut

$60 / $120

Crispy Vegetable Spring Rolls

taro, carrot, Asian cabbage, glass noodles, plum sauce

$50 (25 pcs) / $100 (50 pcs)

Shrimp Parcels

shrimp mousse wrapped with wonton skin, sesame seed, kaffir lime curd

$60 (20 pcs) / $120 (40 pcs)

Crispy Calamari

marinated with thai spice, crispy capers, chili peanut sauce

$70 / $140

Steamed Vegetable Dumplings

shiitake mushroom, sweet corn, tofu, spinach, peanut, garlic chips, homemade ginger soy sauce

$60 (20 pcs) / $120 (40 pcs)

Chicken Curry Puffs

caramelized chicken, sweet potato, cucumber relish

$60 (20 pcs) / $120 (40 pcs)

*Larb Duck

chopped duck breast, toasted rice, shallot, dried chili, lime juice, romaine heart

$70 / $140

Satay Chicken

grilled chicken on skewers, peanut sauce, cucumber relish

$65 (15 pcs) / $130 (30 pcs)

Mixed Appetizers

shrimp parcels, chicken curry puffs and vegetable dumplings, three dipping sauces

$85 (30 pcs) / $170 (60 pcs)

Small Tray / Large Tray

SALADS

*Grilled Shrimp & Calamari Lemongrass Salad

romaine heart, radicchio, shallot, arugula, kaffir lime leaf, ginger, fresh chili vinaigrette

$75 / $150

Land Salad

roasted beet, romaine heart, tofu crouton, lime peanut dressing

$60 / $120

***Green Papaya Salad

julienne green papaya, cashew nut, tomato, long bean, thai bird chili, lime segment

$65 / $130

***Spicy Beef Salad

grilled beef, watercress, green apple, dried chili, toasted rice, tomato, lime juice

$75 / $150

Small Tray / Large Tray

LAND SPECIALTIES

Atlantic Salmon

baked salmon with bean paste, snow pea, carrot, baby bok choy, caramel soy sauce

$130 (5 pcs) / $260 (10 pcs)

Oven Roasted Lemongrass Chicken (Half Chicken)

papaya salad, sweet chili sauce, steamed sticky rice

$125 / $250

Pan Seared Duck Breast

yu choy, Japanese pumpkin, pickled ginger, five spice soy sauce

$150 / $300

*Grilled Skirt Steak

sautéed cauliflower, broccoli, string bean, tamarind-sesame sauce

$140 / $280

Served with jasmine rice | Chicken: $85 Small Tray, $170 Large Tray | Beef, Shrimp, Calamari, Mixed Vegetables or Steamed Tofu: $90 Small Tray, $180 Large Tray

FROM THE WOK

Wok Vegetable Medley with Tofu

cabbage, snow pea, broccoli, tomato, baby bok choy, carrot, string bean, ginger-garlic sauce

***Wok Charred Squid

chili-garlic puree, thai basil, sugar snap pea, string bean, black peppercorn sauce

*Wok Cashew Nut with Shrimp

yu choy, onion, cashew nut, snow pea, chili plum sauce

*Wok Chili Pepper with Chicken

onion, Italian green pepper, scallion, oyster mushroom, fresh chili pepper sauce

***Wok Basil With Beef

string bean, long hot chili, onion, chili-garlic puree, thai basil sauce

Wok Ginger & Garlic with Shrimp

egg, snow pea, cauliflower, scallion with ginger curry sauce

***Green Curry with Chicken

bamboo shoot, eggplant, long hot chili, string bean, Thai basil in coconut milk

*Massaman Curry with Beef

potato, peanut, string bean, carrot, coconut milk broth

***Jungle Curry With Steamed Tofu

string bean, eggplant, bamboo shoot, broccoli, cashew nut, kaffir lime leaf, green peppercorn sauce

Chicken: $80 Small Tray, $160 Large Tray | Beef, Shrimp, Calamari, Mixed Vegetables or Steamed Tofu: $85 Small Tray, $170 Large Tray | Crab Meat and Salmon (for fried rice only): $90 Small Tray, $180 Large Tray |

RICE & NOODLES

Pad Thai With Shrimp

thin rice noodles, egg, bean sprout, tofu, chive, chopped peanut, tamarind sauce

***Drunken Noodles With Chicken

flat rice noodles, tomato, Thai basil, snow pea, bok choy, chili puree

Pad See Ew With Beef

flat rice noodles, egg, Asian broccoli, American broccoli, yellow bean paste, dark soy sauce

Crab Meat Fried Rice

egg, Chinese broccoli, scallion, cherry tomato, onion, light soy sauce

Salmon Fried Rice (No Substitution)

stir-fried grilled salmon with brown rice, string bean, onion, scallion

* Mild | ** Medium | *** Spicy
Spiciness adjustable upon request for select dishes. Please inform us of any allergies. We are anti msg.

Email or call us at 212-501-8121 to place your catering requests